Site icon becoration

Six tricks for cleaning the freezer and leaving it spotless

The freezer is one of the most crucial appliances in the kitchen, allowing us to preserve food for extended periods. However, over time, ice buildup, spills, and unpleasant odors can become issues. To keep your freezer in top condition, here are six practical and effective tricks for leaving it spotless.

  1. Properly defrost before cleaning. Before cleaning, it’s essential to defrost the freezer to remove accumulated ice. Unplug the freezer, remove all food items, store them in a portable cooler or wrap them in thermal blankets to maintain their temperature. Place towels or containers on the floor to catch the defrosted water. To speed up the process, you can leave the door open or place a pot of hot water inside the freezer. Once the ice has melted, use a damp cloth to remove any remaining water.

  2. Use natural cleaning solutions. Avoid strong chemicals that may leave residues on food. Opt for these natural options instead:
    • White vinegar: Mix equal parts of warm water and vinegar. It’s great for disinfecting and eliminating odors.
    • Baking soda: Create a paste with baking soda and water to clean tough stains or sticky residues.
    • Lemon: Lemon juice is a natural disinfectant that also leaves a fresh scent.

These solutions are safe and effective for keeping your freezer clean and chemical-free.

  1. Clean the seals and corners. Door seals are prone to dirt and mold. Clean them with an old toothbrush or a swab dampened in the vinegar solution. Gently scrub to remove debris and dry with a clean cloth. Don’t forget to check corners and removable shelves, as these areas tend to accumulate dirt and spills.

  2. Naturally eliminate bad odors. If your freezer has bad smells, try these solutions:
    • Place a small container with baking soda inside. It will absorb the odors.
    • Use lemon or orange peels to leave a fresh aroma.
    • A handful of ground coffee is also excellent for neutralizing strong odors.

These options are safe and won’t affect the taste of your foods.

  1. Organize and protect foods. Keeping the freezer organized not only makes cleaning easier but also prevents spills and contamination:
    • Use airtight containers for storing liquids or foods with strong odors.
    • Label and date products to avoid accumulation and expiration.
    • Arrange foods neatly to facilitate access and cleaning.

Proper organization simplifies daily maintenance.

  1. Maintain a regular cleaning routine. Conduct a deep clean at least once or twice a year, but also adopt daily habits to prevent dirt buildup:
    • Clean spills or stains immediately to prevent them from hardening.
    • Regularly check the condition of foods to avoid spoilage.
    • Remove excess ice from walls to maintain the freezer’s efficiency.

With a regular cleaning routine, your freezer will always be ready for use.

Cleaning the freezer doesn’t have to be a daunting task. With these six tricks, you can keep it impeccable, hygienic, and running efficiently. Remember, a well-maintained freezer not only extends the shelf life of your foods but also saves energy and prevents future problems. Give your freezer the care it deserves, and enjoy its benefits all year round!

via: Decoración 2.0, decoration news in Spanish

Exit mobile version