With the arrival of September and the return to the school routine, breakfast is reaffirmed as the most crucial meal of the day, both for children and adults. In this context, Paccari, the well-known Ecuadorian premium cacao brand, offers three easy, healthy, and delicious breakfast recipes, perfect for starting the day with energy and flavor. These options are made with 100% organic and sustainable soluble cacao, making them ideal choices for the whole family.
Paccari, internationally famous for its commitment to sustainability and the quality of its chocolate, continues to promote a triple-impact model, prioritizing social well-being and respect for the environment. Its soluble cacao, sourced from fair trade practices, is rich in antioxidants and serves as a delicious alternative to enrich breakfasts.
The first recipe is a “power” bowl of oatmeal, cacao, and fruit. This dish, which combines oatmeal, fresh fruits, and Paccari’s soluble cacao, becomes an explosion of energy and fiber, perfect for tackling the day’s demands. The preparation is simple: cook the oats in milk, mix in the cacao, and top with banana slices, assorted fruits, chia seeds, and nuts.
The second proposal is quick cacao and oatmeal pancakes, a light and healthy treat. With an intense cacao flavor, these pancakes are made with eggs, oat flour, and milk, cooked in a skillet until golden. They are suggested to be topped with fresh fruit and, optionally, natural yogurt.
Finally, Paccari presents healthy oatmeal and cacao cookies. With no refined sugars, these cookies, perfect for a mid-morning snack, combine the fiber of oats with the intense flavor of cacao. The dough is made with just a few ingredients and baked for 15 minutes, resulting in a nutritious and satisfying bite.
These recipes not only promote an energy-packed breakfast but also reflect Paccari’s commitment to a healthy and conscious lifestyle.
Source: MiMub in Spanish
