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Juice Plus+ has introduced a limited edition of Pure Cacao Rocks, a product designed to transform cacao into a wellness and flavor ritual. This food, valued for its nutritional properties, has gained traction in healthy eating due to its richness in minerals such as magnesium, iron, and potassium, as well as its ability to boost energy metabolism and support nervous system function, contributing to reduced fatigue.
The growing consumer preference for products that harmonize pleasure and health has led to a notable increase in cacao and chocolate consumption in Spain, reaching €2.161 billion in 2024 with a total quantity of 161,000 tons. This growth highlights a clear trend towards higher quality and sustainable foods that also provide health benefits.
Pure Cacao Rocks stands out for its use of ceremonial-grade cacao sourced from Ecuador. This premium approach emphasizes the authentic essence of cacao, offering a smooth texture and creamy dissolution. The versatility of the product allows it to be enjoyed in various ways, whether directly, in smoothies, combined with nuts, or used in baking recipes.
The benefits of cacao are numerous: it aids in energy metabolism, combats fatigue, and provides bioactive compounds that enhance mental clarity. Additionally, it is a source of natural antioxidants that help protect cells from oxidative stress and contains small amounts of tryptophan, a precursor to serotonin, which is associated with feelings of well-being.
Paula Sáiz de Bustamante, a pharmacist specialized in nutrition and a collaborator with Juice Plus+, emphasizes that pure cacao, like that provided by Pure Cacao Rocks, is rich in minerals and antioxidants, making it an excellent choice for those seeking a conscious and balanced diet.
With this innovative proposal, Juice Plus+ invites consumers to reconnect with their well-being through cacao, offering not just a product, but an experience that promotes moments of calm and natural energy.
Source: MiMub in Spanish
